With unique ways to make iced or cold coffee, Sambalatte is bringing back the simple joys in life.  Our standard brewing system will be pour over coffee, making each cup fresh, clean and delicious to the very last drop.  Other interesting ways to choose how to brew your coffee are:

Siphon pots -similar to a chemistry set, using physics to make a perfect cup of coffee

Cold water drip towers- ice water on top, dispered by paper filters and drips into coffee grounds.  Takes 3 hours to make 25 cups of amazing iced coffee

Make sure to come check out all the new ways to enjoy your daily coffee at Sambalatte.  Come Sip, Savor and Socialize!  OPENING SOON IN BOCA FASHION DISTRICT

750 S. Rampart Blvd. Las Vegas

The cutting edge look and feel of Sambalatte was created by the Vanrooy Designs.  They specialize in unique lighting, furniture and interior concepts.  You can see their sleek style and creative touches all over this new space opening this week!   Come in and visually experience and enjoy what Vanrooy created for “The Art of Sipping”.   Sambalatte will be offering delicious gourmet coffee uniquely brewed with an excellent selection of teas, sandwiches, gelato, chocolates, pastries and more! 

MAKE SURE YOU VISIT www.vanrooydesign.com

In many cultures, coffee represents civilized and refined past-times.  Business, conversations and events revolve around coffee, food and drinks.  Sambalatte Caffè finally offer patrons organic and sustainable options, all the while providing a relaxing space to sip, savour, and socialize. When someone drinks a cup of gourmet coffee at Sambalatte, they will be indulging in the “Art of Sipping.”

Sambalatte has joined forces with the Rainforest Alliance, a global community of selected organizations that is committed to conserving resources for the good of the planet and future generations. Sambalatte is eco-conscious from the day-to-day operations to its freshly made coffee and pastries. Patrons will be served in porcelain china, and those on the go receive environment friendly disposable cups.   Their mission is to make a contribution to the local community and support charitable and civic activities.   The coffee is roasted locally, purchased from the farmers who use Fair Trade and organic whenever possible.  Limit the carbon foot-print is a huge part of their Eco-friendly commitment.

Founded by Brazilian native Luiz Oliveira, Sambalatte reflects the best global coffee producers and exporters.  Experts claim the Brazilian bean is the best to make espresso with its creamy texture, chocolate, and caramel flavors.  Oliveira quotes “Nowadays, there are several coffee stores and coffee blends available in the market for everyone’s taste and style. However, Sambalatte will feature a unique brand and blend that will be preferred by those who are looking to drink a delicious gourmet cup of coffee without breaking the bank.” His desire is to create an upscale boutique coffee lounge with rich brews, overwhelming aromas, delicious flavors and highly trained baristas that create the ultimate coffee experience.

From the beginning, Sambalatte is dedicated to being a socially responsible corporate citizen.  Sambalatte menu includes coffee, teas, chocolates, fresh baked goods and pastries made in-house daily. Every cup of coffee will be topped with a signature froth latte art and a freshly baked pastry. Comfortable furniture with plenty of inside and outside sitting space allows pets and customers a place to stay and enjoy the free Wi-Fi and avant-garde café ambiance.  Events, entertainment, parties and private rentals available.  Coffee and gifts products will be sold in the retail store.

For more information please visit www.Sambalatte.com.  Follow Twitter or Facebook. Blog site: www.sambalatte.wordpress.com/

PR CONTACT: Raquel Sanchez – RAPRCOM@Live.com (702) 428-5198

Sambalatte froth art

What I have found is that  espresso is incredibly rich with antioxidants, amino acids, vitamins and minerals. Freshly ground, gently roasted coffee bean powder has numerous brain and body health benefits.  Even caffeine has been shown to actually be GOOD for the brain.  It reduces the mental decline and diseases such as Dementia and Alzheimer’s.

So whats the problem?  Why do so many people think its unhealthy?  It’s probably all the bad ingredients everyone adds to their coffee- Triple caramel mocha vanilla latte chocolate frapp with whipped cream!  We end up drinking cheap over extracted poor quality coffee with sugar, creme and sweeteners to hide the weak and flat brewed taste.

So the next time someone tells you that coffee is bad for you, remember that a high-quality organic coffee freshly ground into an Espresso-grade powder is a safe, true superfood. And when properly consumed in ideal forms (such as pure Espresso), it becomes good for you!  So enjoy the art of sipping at Sambalatte, where we serve the good for you stuff that is actually GOOD for you!

Sambalatte coffee espresso

Art. The creative outlet for so many things to visually make them come alive.  But the Art of Sipping?  Latte Art  adds the entertainment for the eyes to your coffee experience.   When a barista casts their magical touch makes each cup of coffee more enjoyable!  Just like watching flair bartenders lite bottles on fire and double back-flip your drink before serving it.  There is something tasty about entertainment, it makes the senses come alive and everything taste fun!